General Information
A city couple, Dave and his wife, transform into homesteaders running a boutique farm with diverse livestock, produce, and agritourism offerings. They emphasize sustainable practices like no-till gardening, rotational grazing, and nutrient-rich soil management. Their farm supports CSA members, farmers markets, and chefs while fostering community, mentorship, and connection with animals. They also integrate art and lifestyle elements, sharing knowledge and creating a unique, hands-on farming experience.
North America
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