A Taste of Heritage
© 2006 by Alma Hogan Snell
Few cookbooks have characters. Even fewer plant books do. But this book distinctly does. It is not an ordinary cookbook nor an ordinary plant book. It is an extraordinary combination of wild plant knowledge, historical and modern recipes, natural medicine, and advice for life. It is written by an extraordinary woman, and the people who influenced her can hardly be considered ordinary either. Together they compose the characters of this book.