The Environmental Working Group (EWG) added blackberries and potatoes to its “Dirty Dozen” list of produce with the highest pesticide residues. Blackberries ranked No. 10 and potatoes No. 12 on the updated list released Wednesday. This update follows new USDA data, which included blackberry testing for the first time in 2023, highlighting ongoing concerns about pesticide exposure from commonly consumed fruits and vegetables.
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