What I Wish I’d Known. Self Sufficiency in the Suburbs

After 12 years of homesteading, from a small suburban lot to 150 acres off-grid, this video shares the key lessons learned about building practical self-sufficiency. Topics include creating a reliable food storage system, growing food in limited space, raising backyard chickens, setting up basic backup power and water solutions, and strengthening local community connections. The focus is on simple, achievable steps that can increase resilience, preparedness, and independence without requiring large amounts of land or money.

United States

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