It’s been 4 years since we got our freeze dryer, and we’ve processed dozens of foods. Recently, we pulled a dozen vacuum-sealed jars to test their taste and quality. Some still held up great, while others didn’t make the cut. Freeze drying is an amazing way to preserve food, but it’s important to check your supplies regularly to ensure freshness and flavor. Keep testing and rotating your stash to stay prepared with tasty, reliable food.
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