City Prepping warns preppers about 5 common food storage mistakes, stressing the importance of storing what you actually eat, labeling and rotating stock (FIFO), avoiding dented cans, and planning around dietary needs and water use. Tips include using vacuum-sealed jars, shelf-stable milk, and planting perennials for long-term sustainability. The video emphasizes food safety, practicality, and budget-conscious prepping for long-term resilience.
The 5 Worst Food Storage Mistakes Preppers Make
