From Jen
“This is a repost, Found this on FB – the Amish have it figured out… please share with the community. My “Amish Amoxicillin” recipe: 1 squeezed lemon, 1 small yellow onion, a lemon-sized chunk of peeled ginger, 3–4 garlic cloves, 1 tbsp turmeric, 1 tsp black pepper, 1 tbsp cayenne, 3 tbsp high-grade manuka honey, 1 whole pineapple (fresh or canned in 100% juice), ¼ cup apple cider vinegar (adjust if using store-bought). Blend all together; take raw by the tablespoon 3x/day. Strain if you like. Boosts immunity naturally!”