Sweet Corn: Organic Production

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By Steve Diver, George Kuepper, and Preston Sullivan
Updated by Katherine Adam
NCAT Agriculture Specialist © 2008 NCAT

Organic sweet corn may be grown for direct sale, the fresh market or processing. This publication discusses key aspects of producing organic sweet corn including varieties, soil fertility, crop rotations,
weed control, insect pest management, diseases, harvesting, postharvest handling, marketing and production economics.

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