We bought my 50 acre family farm just outside of a very small quaint town in WNY about 20 yrs ago. We used to raise meat birds until I developed severe autoimmune disorders and couldn’t help with chores. However, despite the trials and tribulations of the medical community I have been able to heal a lot of my medical issues by stopping pharmaceuticals and replacing them with a plant and protein diet. We grow our own veggies, some fruit, a ton of flowers and forage in our 40 acres of woods for leeks, shrooms, nuts, honey, etc. and we source our meat and some dairy from local farmers. We’re just a couple of old hippies who futz and putz around the farm to keep ourselves, our 5 children & spouses, 15 grand littles &their s/o’s and our 3 great grand littles fed and happy and sassy. The canner is always full, the vacuum sealer and dehydrator are always running from pea season in the spring until squash and hunting season in the fall. Life is good on the farm.
LINKS